rosemary biscuits!

After the tea, I had a craving for the flavor of rosemary and honey, but didn't want to go to all the trouble of baking bread. So I made baking-powder biscuits instead. Chopped fine a generous amount of fresh Rosemary

and mixed it straight into the dough

They were fantastic. Got eaten up quick. I'm going to do this more often. I need a bigger rosemary plant!