26 May 2011

red breakfast

Every day my daughter picks a handful of fat, red Strawberries from the garden.
I cut them up and eat for breakfast with cottage cheese and sometimes a few banana slices. Delicious! I'm really pleased with how the plants performed this time- last year we only had a few measley strawberries but this year they are much bigger and tastier. I'd like to think part of it is due to the compost I feed them!

1 comment:

Chris said...

I wish I had more strawberry plants. I only have one planter and a small pot. Don't get many..I've started freezing what I pick so they can build up and I can do something with them...but sometimes they make it to my mouth before they go in the freezer :p