Cheers! Day before yesterday I spied a bit of normal-colored green on the fenugreek. Looked close- there are new leaves growing, and they look fine. I promptly repotted all the basils and some of the waiting garden plants- younger peppers, zebrina flor- into the better soil, and tossed the old that was full of wood (at least it felt and looked and smelled like shredded bark or wood chips).
My root bed is doing very well. I don't know why so much better than the spot they were in year before- more sun? improved soil (finally enough compost over the years)? or because I got rid of a large portion of pests with the insecticidal soap? Maybe they are healthier because followed the beans. If that's it, they should do great in the bed that has peas right now, next year . . .
I'm thinking this because I pulled some lovely turnips last night- the best I've grown yet- and made a turnip/peas dish with fresh dill and butter. My husband liked it, the kids tolerated it enough to actually eat some, haha.
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