here's some closeups- Kale
Dill
Parsley
Arugula and leaf beet chard in the rear
Chervil
Young leeks:
Marigolds stayed tucked into the warmth of the coldframe, but with the door ajar for some ventilation
My pot of chives has been spending a few hours here and there outside, too. And on a related note, I cut tarragon down to the ground (eating it in egg dishes) thought probably I had killed the plant, but it's sprouting up again!
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