garden eatings!

My favorite way to eat Cherry Tomatoes from the garden (besides immediate snacks) is on a pizza. A plain cheese pizza gets layered with mushrooms and little Tomatoes sliced in half

then when it's almost done I put another layer of fresh Basil leaves and a sprinkle of shredded mozarella. Yum!

Finally got enough Green Beans picked to add to a meal, just lightly steamed and salted.

And picked my first Corn!

I thought it was ready because when I punctured a kernel with fingernail milky fluid came out. But the ears are all very small, even the full ones.

Most of them only half the kernels filled out

and one had this tiny embryonic cob growing on the side of it.

They all had a mild taste- good, but not sugary sweet like the ones from the grocery store. My daughter didn't like it because it wasn't sweet enough. I thought it was tasty but perhaps I need to let it grow more before picking the ears? and I guess my self-pollination didn't work too well, though. But hey, at least I got some corn!